Industry Information
Home > News > Industry Information > Glycerin vs Hyaluronic Acid: Which Moisturizer Works Best for Cosmetic Formulations?
Nov. 25, 2025
Moisturization is one of the core objectives in cosmetic product development, and choosing the right humectant can significantly influence the performance and sensory profile of a formulation. Among the most widely used humectants, glycerin and hyaluronic acid stand out for their proven ability to attract and retain water. Formulators often compare the two, leading to the common question: glycerin vs hyaluronic acid, which is more suitable for modern cosmetic formulations?
This article examines how each ingredient functions, their advantages and limitations, and how to decide which one aligns best with your product goals.

Humectants draw moisture from the environment or from deeper layers of the skin into the stratum corneum. Their effectiveness varies according to molecular structure, concentration, surrounding humidity, and compatibility with other ingredients.
When evaluating glycerin vs hyaluronic acid, formulators must consider not only hydration strength but also formulation stability, texture, cost, and the intended user experience.
Glycerin is a classic humectant with a long history of safe and effective use.
Key Properties
Strong water-binding capacity due to its three hydroxyl groups
High compatibility with water-based systems
Excellent stability under heat and pH variations
Low cost and consistent performance
Because of these characteristics, glycerin is often the first ingredient evaluated when optimizing baseline hydration in creams, lotions, gels, and cleansers.
Formulation Considerations
Works well at 1–10%, depending on texture goals
Higher levels may feel slightly tacky
Enhances the performance of emulsifiers and aqueous-phase thickeners
Remains effective across a broad humidity range
In the discussion of glycerin vs hyaluronic acid, glycerin is generally the more predictable and flexible choice for high-volume formulations.
Hyaluronic acid (HA) offers a different kind of moisturization. Its ability to bind significant amounts of water relative to its molecular weight has made it a premium humectant in skincare.
Key Properties
Exceptional water-binding capacity, especially in high–molecular weight grades
Supports skin plumpness and barrier function
Provides a naturally derived positioning that aligns with many clean-beauty claims
Available in multiple molecular weights offering different sensory and penetration profiles
Formulation Considerations
Typical usage is 0.05–0.5%, depending on HA grade
High–molecular weight HA gives a gel-like, film-forming texture
Low–molecular weight HA absorbs faster and can provide deeper hydration
More sensitive to pH and processing conditions
Higher cost compared to glycerin
When comparing glycerin vs hyaluronic acid, HA brings enhanced sensory benefits but requires more formulation control.
Below is a functional comparison to help clarify how these two ingredients behave in cosmetic systems:
Parameter | Glycerin | Hyaluronic Acid |
Primary Function | Humectant | Humectant + film-forming agent |
Texture Impact | Slightly tacky at high use levels | Can thicken or form a soft film |
Stability | Very stable | Some sensitivity to pH and heat |
Typical Usage | 1–10% | 0.05–0.5% |
Sensory Profile | Smooth, slightly sticky at high doses | Plumping, soft, more premium feel |
Cost | Low | Higher |
This table illustrates that glycerin vs hyaluronic acid is not about choosing a superior ingredient, but rather selecting one that matches the formulation design and product positioning.
Glycerin is often preferred when formulators need:
A strong, cost-effective baseline humectant
Stable hydration across various climates
A reliable option for large-scale manufacturing
Compatibility with simple or minimalist formulations
It also integrates smoothly with emulsifiers, surfactants, and many stability systems, making it suitable for daily-use products.
Hyaluronic acid is favored when the product concept focuses on:
A premium positioning or enhanced sensory experience
Lightweight hydration with a soft, smooth feel
Gel textures or leave-on products where film formation is beneficial
Multi-weight hydration strategies
HA can improve the perceived quality of formulations even at low doses.
The conversation about glycerin vs hyaluronic acid often overlooks the fact that they can work extremely well together.
Glycerin provides foundational hydration
Hyaluronic acid adds surface smoothness and a fresh feel
Using both can create a more balanced hydration profile while supporting long-term skin comfort.
Glycerin and hyaluronic acid each offer meaningful benefits for cosmetic formulations. When evaluating glycerin vs hyaluronic acid, the decision depends on your product’s positioning, sensory goals, processing constraints, and target price point. Glycerin provides dependable, cost-effective hydration, while hyaluronic acid enhances texture and sensory appeal.
For formulators exploring new moisturizing systems, having access to consistent raw materials and clear technical information can support smoother development. TJCY supplies a range of cosmetic ingredients used in hydration-focused formulations and can provide technical references when needed. Choosing the right humectant—or combining several—helps ensure stable, effective products across various categories.
Contact our experts to learn more
Previous: None
Next: Choosing the Right Emulsifier for Cream and Lotion Stability
Tianjin Chengyi International Trading Co., Ltd.
8th floor 5th Building of North America N1 Cultural and Creative Area,No. 95 South Sports Road, Xiaodian District, Taiyuan, Shanxi, China.
+86 351 828 1248 /
Navigation